Eu amo suco!

 One our first day here, kind friends took us to their house and taught us how to make good juice (suco) out of the fruits here. When we came home we wanted to make juice again. So we did.

We gathered acerola (barbados cherry) from our tree in the backyard.
It is so nice that our landlord lets us use the fruit.

We blended the fruit after washing it first in tap water, then in bottled water.
(we have to be careful about the water here)

We had to strain the juice to get the pits and stem pieces out.

Since our family doesn't eat refined sugar, we added sugar beet juice to make our juice sweeter.
A kind man at the Feira (market) explained to Dad how he made it.

Yummy!

Posted By: Adira