One thing we are learning from the people here is how to enjoy good food!
our neighbor Fofão brought us yummy fish that he cooked |
Churrasco (street roasted meat, like bbq) is a common thing here. the chicken is good... |
...and I guess pigs head is too! |
Our friends teach us how to make native foods
you can put shrimp in if you want to. |
tacaca is made of a certain type of leaf called jambo that numbs your tongue it has to be served in the type of bowl made out of a gourd that kalina is drinking out of. |
another friend taught us how to make salgados. |
salgados can be made many different ways. this type was made with meat and vegetables |
this friend taught us to make brazilian style lasagna. |
it is really tasty with ham and homeade noodles. |
Some of the foods we are used to are different here
Making popsicles from the juice of the acerolas (barbados cherries) growing in our backyard. |
this is us eating avocado popsicles. avocado is treated as something sweet here |
eating brazilian fried egg hamburgers |
the pizza here has hard boiled egg slices on it |
people eat farinha with everything. farinha is a rock hard coarse flour stuff made from the roots of mandioca (manioc) |
here we are eating pao de mao which means hand bread. the bread you buy here is always fresh and yummy. |
People helped us with food a lot when we first got here.
Our friends lent us pots, the younger girls are using one of them to make sweet rice |
the mom of the guy at the counter of the hotel we were staying at for the first few days made and delivered us some food when we needed it. |
People here are generous and letting us try new things
our friends a at a store let us try this tapioca tortilla thing |
Vania wasn't sure how she felt when she first tried our apple crisp, but she was gracious to eat it. |
we tried to make a thanksgiving pie with our friend |
here we are again |
we decided to share the pie with friends because they are always so kind to us |